Print

Disney Inspired Churro Toffee Recipe

Disney Inspired Churro Toffee Recipe
Print Recipe

Disney Inspired Churro Toffee is a delightful homemade treat that perfectly blends the crunchy caramelized texture of toffee with the warm cinnamon sugar flavor of classic churros, enhanced by buttery richness and a hint of sea salt. This simple recipe uses pantry staples and delivers a nostalgic snack that’s perfect for any occasion, from cozy nights in to festive celebrations.

Ingredients

Scale

Toffee Base

  • 1 cup (2 sticks) unsalted butter
  • 1 cup granulated sugar
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla extract

Topping and Flavorings

  • 2 teaspoons ground cinnamon
  • Flaked sea salt, to taste

Instructions

  1. Prepare Your Baking Surface: Line a rimmed baking sheet with parchment paper or a silicone baking mat. This will prevent the toffee from sticking and make cleanup easy.
  2. Melt Butter and Sugar: In a medium heavyweight saucepan, melt the butter over medium heat. Gradually add the granulated sugar while stirring constantly. Continue cooking and stirring until the mixture reaches a deep amber caramel color, about 5-7 minutes. Use a candy thermometer to target 300°F for perfect hard crack texture.
  3. Add Baking Soda and Vanilla: Remove the pan from heat and quickly whisk in the baking soda and vanilla extract. The toffee will bubble and foam up, creating a lighter and crunchier texture. Stir gently but promptly.
  4. Pour and Spread the Toffee: Immediately pour the hot toffee mixture onto the prepared baking sheet. Use a spatula or the back of a spoon to spread it evenly to about ¼-inch thickness.
  5. Sprinkle Cinnamon and Sea Salt: While the toffee is still warm and soft, evenly sprinkle ground cinnamon and flaked sea salt over the surface to capture the classic churro flavor.
  6. Cool and Break into Pieces: Let the toffee cool completely at room temperature or refrigerate until fully hardened. Once set, break into bite-sized irregular pieces and enjoy.

Notes

  • Use a candy thermometer to ensure precise caramelization at 300°F, the hard crack stage.
  • Stir constantly while melting the butter and sugar to prevent burning.
  • Have all ingredients measured and ready before starting the cooking process.
  • Aim for a deep golden amber color to avoid burnt flavors.
  • Cool the toffee slowly at room temperature for ideal texture rather than quick refrigeration.

Nutrition

Keywords: churro toffee, churro recipe, toffee recipe, cinnamon dessert, Disney inspired treats, crunchy candy, homemade toffee, gluten free dessert

Find it online: https://jamescookes.com/disney-inspired-churro-toffee-recipe/