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Texas Roadhouse’s Rolls

Texas Roadhouse’s Rolls

These Texas Roadhouse-inspired rolls are soft, buttery, and fluffy with a golden crust, perfect for pairing with hearty meals or enjoying on their own. Made with simple ingredients and easy steps, they bring the comforting taste of the famous restaurant rolls right into your kitchen.

Ingredients

Scale

Main Ingredients

  • 3 1/2 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 2 1/4 teaspoons instant yeast (1 packet)
  • 1 cup warm milk (about 110°F / 43°C)
  • 1/4 cup melted butter (plus extra for brushing)
  • 1 teaspoon salt
  • 1 large egg

Instructions

  1. Prepare the Dough: Warm the milk until lukewarm and stir in the yeast and a pinch of sugar. Let it sit for 5-10 minutes until the mixture becomes bubbly and active.
  2. Mix Ingredients: In a large bowl, combine flour, sugar, and salt. Add the activated yeast mixture, melted butter, and egg. Mix until the dough starts to come together.
  3. Knead the Dough: Transfer the dough onto a floured surface and knead for 8-10 minutes until smooth, elastic, and slightly tacky.
  4. First Rise: Place the dough in a greased bowl, cover with a clean cloth or plastic wrap, and let it rise in a warm spot until doubled in size, about 1 to 1.5 hours.
  5. Shape the Rolls: Punch down the risen dough and divide into 12-16 equal portions. Shape each piece into a smooth ball and place on a greased baking sheet or pan, spaced evenly.
  6. Second Rise: Cover the shaped rolls and allow them to rise again for 30-45 minutes until puffy.
  7. Bake and Butter: Preheat the oven to 350°F (175°C). Bake the rolls for 15-20 minutes until golden brown. Brush immediately with melted butter for a shiny, flavorful crust.

Notes

  • Use warm, not hot, milk to properly activate the yeast for a good rise.
  • Knead the dough enough to build gluten but avoid overworking to keep rolls tender.
  • Keep the dough covered during rising to prevent drying and crust formation.
  • Brush rolls with melted butter immediately after baking for moistness and shine.
  • Use melted butter in the dough for even incorporation and softness.

Nutrition

Keywords: Texas Roadhouse rolls, soft rolls, buttery rolls, homemade dinner rolls, easy bread recipe