Slow-Cooked Chicken Caesar Wraps
Slow-Cooked Chicken Caesar Wraps combine tender, juicy slow-cooked chicken with classic Caesar salad flavors wrapped in a soft tortilla, offering an effortless, flavorful, and versatile meal perfect for any occasion, from quick lunches to casual dinners.
- Author: James
- Prep Time: 10 minutes
- Cook Time: 4-6 hours (low) or 2-3 hours (high)
- Total Time: 4 hours 10 minutes to 6 hours 10 minutes (low) or 2 hours 10 minutes to 3 hours 10 minutes (high)
- Yield: 4-6 wraps 1x
- Category: Appetizers
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten Free
Chicken
- 2 lbs boneless skinless chicken breasts or thighs
- 1 tsp garlic powder
- 1/2 tsp black pepper
- Pinch of salt
- 1 tbsp lemon juice (optional)
- 1/4 cup classic Caesar dressing
Wrap Assembly
- 4–6 large tortillas or wraps (flour, whole wheat, spinach, or gluten-free as preferred)
- 2 cups chopped romaine lettuce
- 1/2 cup grated Parmesan cheese
- Extra Caesar dressing for drizzling
Optional Additions & Variations
- Hot sauce or cayenne pepper (for spicy twist)
- Avocado slices
- Grilled tofu or roasted chickpeas (vegetarian alternative)
- Toasted pine nuts or crunchy croutons
- Prepare the Chicken: Season the chicken breasts or thighs with garlic powder, black pepper, and a pinch of salt. Place them in the slow cooker, then pour lemon juice and 1/4 cup Caesar dressing over the chicken to infuse flavor as it cooks.
- Slow Cook the Chicken: Set the slow cooker on low for 4-6 hours or high for 2-3 hours, until the chicken is tender and easily shredded with a fork.
- Shred the Chicken: Carefully remove the cooked chicken from the slow cooker and shred using two forks. Return shredded chicken to the slow cooker juices to keep it moist and absorb more flavor.
- Assemble the Wraps: Lay out your tortillas or wraps. Add a generous portion of shredded chicken, then top with chopped romaine lettuce, grated Parmesan cheese, and an extra drizzle of Caesar dressing.
- Roll and Enjoy: Fold the sides of the wrap and roll tightly to enclose the fillings. Slice in half if desired and serve immediately or wrap tightly for later use.
Notes
- Use thick Caesar dressing for better cling and flavor distribution.
- Do not overcook chicken to prevent dryness; monitor slow cooker timing.
- Warm tortillas slightly before assembling for easier rolling and improved texture.
- Add crunchy ingredients like croutons or nuts just before serving to maintain texture.
- Season chicken lightly with salt at the start as Parmesan and dressing contribute saltiness.
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 2g
- Sodium: 650mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 85mg
Keywords: slow cooked chicken, chicken wraps, Caesar salad, easy wraps, meal prep, portable lunch, healthy wraps, gluten free wraps