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Cranberry Spread with Cream Cheese

Cranberry Spread with Cream Cheese
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Cranberry Spread with Cream Cheese is a creamy, tangy, and versatile appetizer that blends the tartness of fresh cranberries with the smooth richness of cream cheese. Perfect for holiday celebrations or casual snacks, this easy-to-make spread pairs wonderfully with crackers, bread, or as a topping for desserts and appetizers. Customizable with spices, nuts, or herbs, it is a delicious and festive treat loved by all ages.

Ingredients

Scale

Main Ingredients

  • 1 cup fresh cranberries
  • 4 oz cream cheese (softened to room temperature)
  • 1/3 cup sugar (brown or white)
  • 1 tablespoon orange juice (or zest)
  • Optional: 1/4 teaspoon cinnamon
  • Optional: 1/8 teaspoon nutmeg
  • Optional: 1/2 teaspoon vanilla extract

Optional Variations

  • Chopped walnuts or pecans (for nutty crunch)
  • Pinch of cayenne or chili flakes (for spicy kick)
  • Finely chopped rosemary or thyme (for herbal freshness)
  • Honey or maple syrup (as sugar substitute)
  • Vegan cream cheese (for dairy-free option)

Instructions

  1. Cook the Cranberries: In a medium saucepan, combine fresh cranberries, sugar, and a splash of orange juice. Bring to a simmer over medium heat, stirring occasionally until the cranberries burst and the mixture thickens, about 10-15 minutes.
  2. Cool the Cranberry Mixture: Remove the pan from heat and let the cranberry mixture cool completely to room temperature. This ensures the flavors meld and prevents the cream cheese from melting when combined.
  3. Mix in Cream Cheese: In a mixing bowl, soften the cream cheese to room temperature. Gradually fold in the cooled cranberry mixture. Add orange zest and any optional spices or vanilla extract, stirring until smooth and well incorporated.
  4. Chill and Serve: Transfer the spread into a serving dish or airtight container. Refrigerate for at least one hour to allow flavors to blend perfectly before serving. Garnish as desired with fresh herbs or chopped nuts.

Notes

  • Use fresh cranberries and quality cream cheese for the best flavor and texture.
  • Chill the spread to help the flavors develop and to firm it up for easier serving.
  • Adjust sugar gradually and taste as you cook to find your preferred sweetness level.
  • For a smoother spread, pulse the cranberry mixture in a food processor before combining with cream cheese.
  • Prepare the spread a day in advance for enhanced flavor development.

Nutrition

Keywords: cranberry spread, cream cheese spread, holiday appetizer, festive snack, tangy spread, creamy appetizer, gluten free appetizer

Find it online: https://jamescookes.com/cranberry-spread-with-cream-cheese/