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Citrus Blossom Butter

Citrus Blossom Butter
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Citrus Blossom Butter is a fresh, zesty, and fragrant spread that combines the vibrant flavors of citrus zest with a hint of floral sweetness from orange blossom water. This smooth and creamy butter is perfect for brightening up breakfast toast, baking, or finishing savory dishes with a burst of brightness. Made with natural ingredients and easy to prepare, it offers a versatile and customizable flavor experience that everyone will love.

Ingredients

Scale

Main Ingredients

  • 1 cup unsalted butter, softened
  • Zest of 1 orange, lemon, or grapefruit (or a combination), finely grated
  • 1 tablespoon fresh lemon juice
  • 1 to 2 teaspoons honey or maple syrup (adjust to taste)
  • 1 teaspoon orange blossom water
  • A pinch of salt

Instructions

  1. Soften the Butter: Leave your unsalted butter out at room temperature for about 30 to 60 minutes until it’s soft but not melted. This will make the mixing process smooth and easy.
  2. Prepare Citrus Zest and Juice: Using a microplane or fine grater, carefully zest your choice of citrus fruits, avoiding the bitter white pith. Then, squeeze fresh lemon juice to add bright tang to the butter.
  3. Combine Ingredients: In a mixing bowl, add the softened butter, citrus zest, lemon juice, honey or maple syrup, orange blossom water, and a pinch of salt. Use a hand mixer or spatula to blend everything until smooth, fluffy, and fully incorporated.
  4. Adjust to Taste: Taste the butter and add more sweetness, citrus, or salt as needed to balance and customize the flavor exactly to your liking.
  5. Chill and Set: Transfer the blended butter into a small jar or container and refrigerate for at least one hour to allow the flavors to meld and the butter to firm up for easy spreading.

Notes

  • Use high-quality unsalted butter for the best creamy texture and flavor.
  • Freshly grated citrus zest and freshly squeezed lemon juice provide the brightest flavor compared to bottled or dried alternatives.
  • A small amount of orange blossom water adds a subtle and essential floral aroma that defines this recipe.
  • Whip the butter thoroughly for a light, fluffy texture that spreads easily.
  • Store the butter in an airtight container in the refrigerator to maintain its freshness and aromatic quality.

Nutrition

Keywords: citrus butter, citrus spread, orange blossom butter, citrus zest butter, homemade butter, flavored butter, breakfast spread, vegan option, fresh citrus butter

Find it online: https://jamescookes.com/citrus-blossom-butter/