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Cinnamon Apples

Cinnamon Apples
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Cinnamon Apples offer a cozy, warm flavor perfect for fall or any time of year. This quick and easy recipe highlights the natural sweetness of apples paired with the comforting spice of cinnamon, creating a versatile snack, dessert, or breakfast topping that’s nutritious, budget-friendly, and loved by all ages.

Ingredients

Scale

Main Ingredients

  • 4 fresh apples (firm varieties like Granny Smith or sweet ones like Fuji), sliced about 1/2 inch thick
  • 2 tablespoons butter or coconut oil
  • 1 teaspoon ground cinnamon
  • 2 tablespoons brown sugar or maple syrup
  • 1 tablespoon fresh lemon juice

Optional Spices and Additions

  • Pinch of ground nutmeg or ground cloves
  • Toasted walnuts or pecans for topping
  • Additional fruits like pears or cranberries for mixing in
  • Alternative sweeteners such as honey, agave, or coconut sugar

Instructions

  1. Prepare the Apples: Wash and slice the apples into uniform pieces about half an inch thick to ensure even cooking and maintain shape.
  2. Melt the Butter: In a large skillet, melt the butter or coconut oil over medium heat to create a rich base for caramelizing the apples.
  3. Cook the Apples: Add the apple slices to the skillet, stirring gently to coat them with the melted butter. Cook for about 5 minutes until the apples begin to soften but remain firm.
  4. Add Cinnamon and Sweetener: Sprinkle the ground cinnamon and brown sugar or maple syrup evenly over the apples. Stir carefully to ensure each slice is well-coated with the cinnamon and sweetener mixture.
  5. Finish with Lemon Juice and Optional Spices: Add fresh lemon juice to keep the apples vibrant and prevent browning. If desired, add a pinch of nutmeg or cloves. Continue cooking for another 3 to 5 minutes until the apples are tender but not mushy.

Notes

  • Use firm apples like Granny Smith or Honeycrisp for best texture and balance of sweetness.
  • Do not overcook the apples to avoid mushy texture; cook just until tender.
  • Use freshly ground cinnamon to enhance aroma and depth of flavor.
  • Employ a non-stick pan to prevent sticking and ease cleanup.
  • Adjust sweetness gradually by tasting as you cook to suit your preference.

Nutrition

Keywords: cinnamon apples, fall recipes, apple dessert, healthy snacks, easy dessert, vegan dessert, gluten free dessert

Find it online: https://jamescookes.com/cinnamon-apples/