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Chicken Fillet in Spicy, Creamy Sauce

Chicken Fillet in Spicy, Creamy Sauce
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This Chicken Fillet in Spicy, Creamy Sauce recipe combines tender, juicy chicken fillets with a rich, flavorful sauce that balances bold spices and smooth creaminess. Easy and quick to prepare, it uses simple pantry staples and fresh ingredients to deliver a comforting and impressive meal suitable for weeknights or special occasions.

Ingredients

Scale

Chicken

  • 4 boneless, skinless chicken fillets
  • Salt, to taste
  • Black pepper, to taste
  • 1 teaspoon chili powder (plus extra for dusting)
  • 2 tablespoons olive oil or butter

Sauce

  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tablespoon tomato paste
  • 1 teaspoon chili powder
  • 1 teaspoon paprika
  • ¼ teaspoon cayenne pepper
  • 1 cup heavy cream

Garnish

  • Fresh parsley or cilantro, chopped, for garnish

Instructions

  1. Prepare the Chicken: Season chicken fillets with salt, pepper, and a light dusting of chili powder. Heat olive oil or butter in a skillet over medium heat and cook the fillets until golden brown on both sides. Remove and set aside to rest.
  2. Build the Spicy, Creamy Sauce: Using the same pan, sauté finely chopped onions and garlic until translucent and fragrant. Stir in tomato paste, chili powder, paprika, and cayenne pepper; cook briefly to release their flavors. Slowly add heavy cream while stirring constantly until the sauce thickens and becomes silky.
  3. Combine and Simmer: Return the chicken fillets to the pan, coating them well with the sauce. Let simmer gently for 5 to 7 minutes so the flavors meld and chicken cooks through completely.
  4. Garnish and Serve: Sprinkle chopped fresh parsley or cilantro over the top for a fresh, colorful accent that complements the creamy sauce perfectly.

Notes

  • Even Cooking: Ensure chicken fillets are similar thickness for uniform cooking.
  • Don’t Rush the Sauce: Simmer gently to develop depth and velvety texture.
  • Adjust Spice Gradually: Start with less chili and increase to desired heat level.
  • Use Fresh Ingredients: Fresh garlic and onion improve flavor significantly over powders.
  • Rest the Chicken: Resting keeps chicken juicy and tender.

Nutrition

Keywords: chicken fillet, spicy creamy sauce, quick dinner, family friendly, comfort food, easy recipe

Find it online: https://jamescookes.com/chicken-fillet-in-spicy-creamy-sauce/