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Chicken Bacon Ranch Bread

Chicken Bacon Ranch Bread
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Chicken Bacon Ranch Bread is a savory, cheesy appetizer featuring tender chicken, crispy bacon, and creamy ranch dressing stuffed inside a warm, golden crust. Perfect for parties, game days, or a comforting snack, this easy-to-make bread offers a flavorful and satisfying bite that’s sure to impress family and friends.

Ingredients

Main Ingredients

  • Cooked chicken, shredded or diced – 1 to 1.5 cups
  • Crispy bacon, chopped – 6 to 8 slices
  • Ranch dressing – ½ cup
  • Shredded cheese (cheddar or mozzarella) – 1 to 1½ cups
  • Soft bread loaf (French, sourdough or Italian) – 1 loaf
  • Butter or garlic butter, for brushing – 2 tablespoons
  • Fresh herbs (optional, such as parsley or chives) – 1 to 2 tablespoons, chopped

Instructions

  1. Prepare the Filling: In a bowl, mix the shredded or diced cooked chicken, chopped crispy bacon, ranch dressing, and shredded cheese until well combined to form a flavorful filling.
  2. Hollow Out the Bread: Slice the top off the soft bread loaf and carefully remove the inside crumb, leaving a hollow shell with the crust intact to hold the filling securely.
  3. Stuff the Bread: Generously fill the hollowed-out loaf with the chicken, bacon, and ranch mixture, packing it evenly to ensure each slice will be bursting with flavor.
  4. Wrap and Bake: Wrap the stuffed bread tightly in aluminum foil to lock in moisture. Bake in a preheated oven at 350°F (175°C) for 20-25 minutes until the cheese melts and the crust is golden and slightly crispy.
  5. Serve Warm: Allow the bread to cool for a few minutes out of the oven, then slice into thick, cheesy pieces for easy serving and enjoyment.

Notes

  • Use day-old bread for better structure when hollowing and stuffing.
  • Do not overfill the bread to avoid spills and difficulty slicing.
  • Brush the crust with garlic butter before baking for extra flavor and richness.
  • Serve immediately or keep loosely covered to maintain warmth and melty texture.
  • Grate cheese yourself for better melting properties than pre-shredded varieties.

Nutrition

Keywords: chicken, bacon, ranch, bread, appetizer, party food, cheesy, savory, snack, comfort food

Find it online: https://jamescookes.com/chicken-bacon-ranch-bread/