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Caramel-Stuffed Baked Apples

Caramel-Stuffed Baked Apples
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Caramel-Stuffed Baked Apples are a comforting and easy-to-make dessert that features tender baked apples filled with a gooey caramel mixture. This recipe balances natural fruit sweetness with rich caramel, warm spices, and optional crunchy nuts, making it perfect for any occasion from simple family dinners to elegant parties.

Ingredients

Scale

Apples and Fruit

  • 4 firm apples (Honeycrisp or Granny Smith recommended)
  • 1 tablespoon lemon juice

Caramel Filling

  • 10–12 caramel candies or 1/2 cup caramel sauce
  • 2 tablespoons brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 cup chopped nuts (optional)

Additional Ingredients

  • 4 small pats of butter (about 1 teaspoon each)
  • 1/4 cup water or apple juice (for baking dish)

Instructions

  1. Prepare the Apples: Wash the apples thoroughly. Core each apple, removing seeds and creating a hollow center while leaving enough flesh to maintain shape. Brush the outsides with lemon juice to prevent browning.
  2. Make the Filling: In a small bowl, combine caramel candies or sauce, brown sugar, cinnamon, and chopped nuts if using. Mix well until incorporated.
  3. Stuff the Apples: Fill each cored apple with the caramel mixture, pressing gently to pack the filling. Top each apple with a small pat of butter for richness and browning.
  4. Bake to Perfection: Place apples upright in a baking dish. Pour water or apple juice into the dish bottom to maintain moisture. Bake at 350°F (175°C) for 30-40 minutes until apples are tender and caramel is bubbling.
  5. Cool and Serve: Allow baked apples to cool for a few minutes to let the caramel thicken slightly. Serve warm for a gooey and comforting dessert experience.

Notes

  • Choose firmer apples like Honeycrisp, Granny Smith, or Fuji for best results.
  • Leave a small gap at the top of apples to prevent caramel overflow during baking.
  • Use a baking dish with sides to catch drips and ease cleanup.
  • Test apples with a fork; they should be tender but not mushy.
  • Mix caramel and spices thoroughly for even flavor.

Nutrition

Keywords: caramel baked apples, stuffed apples, easy dessert, fall dessert, comfort food

Find it online: https://jamescookes.com/caramel-stuffed-baked-apples/