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Bang Bang Chicken Sliders

Bang Bang Chicken Sliders

Bang Bang Chicken Sliders combine tender chicken coated in a creamy, spicy bang bang sauce served on soft slider buns with crunchy cabbage slaw. Ready in under 30 minutes, this versatile and family-friendly appetizer or snack delivers bold flavors and satisfying texture, perfect for quick meals, entertaining guests, or a delicious bite anytime.

Ingredients

Scale

Chicken

  • 2 boneless, skinless chicken breasts

Bang Bang Sauce

  • 1/2 cup mayonnaise
  • 2 tablespoons sriracha sauce (adjust for spice level)
  • 1 tablespoon honey
  • 1/2 teaspoon garlic powder
  • 1 teaspoon fresh lime juice

Assembly

  • 8 slider buns, sliced in half
  • 1 cup cabbage slaw (finely shredded cabbage)
  • 2 green onions, finely chopped

Instructions

  1. Prepare the Chicken: Cook the chicken breasts by poaching, grilling, or pan-frying until fully cooked and juicy. Let cool slightly, then shred or slice into bite-sized pieces for easy slider assembly.
  2. Mix the Bang Bang Sauce: In a small bowl, combine mayonnaise, sriracha sauce, honey, garlic powder, and lime juice. Stir thoroughly until the sauce is smooth, creamy, and well blended, balancing spicy and sweet flavors.
  3. Toss Chicken With Sauce: Generously coat the shredded chicken in the prepared bang bang sauce. Make sure all pieces are evenly covered for maximum flavor in every bite.
  4. Assemble the Sliders: Slice the slider buns in half. Layer the bottom bun with a portion of cabbage slaw to add crunch and freshness. Top with the saucy chicken, sprinkle with chopped green onions, then place the top bun to complete the slider.
  5. Serve and Enjoy: Serve the Bang Bang Chicken Sliders immediately while chicken is flavorful and fresh. Optionally, add pickle slices or extra sauce on the side for dipping.

Notes

  • Use fresh cabbage and green onions for best flavor and texture.
  • Adjust honey and sriracha to customize the sauce sweetness and spiciness.
  • Lightly toast slider buns to keep them soft yet prevent sogginess.
  • Shred chicken evenly using two forks for easier eating.
  • Refrigerate sauce and chicken if not serving immediately to maintain freshness and safety.

Nutrition

Keywords: Bang Bang Chicken Sliders, spicy chicken sliders, creamy chicken sliders, appetizer, snack, quick recipe, family friendly