Author: James

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  Desserts

  Chocolate Bark with Popcorn and Pretzels

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  Baking

  Baked Gnocchi Stuffing with Sausage and Spinach

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  Main Course

  Croissant Stuffing with Sausage and Apples

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  Main Course

  Oven-Roasted Turkey

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  Main Course

  Spiced Turkey Tenderloin

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  Appetizers

  Brie and Cranberry Biscuit Dip

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  Appetizers

  Sausage Stuffing Bites with Cranberry Sauce

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  Sauces

  Herbed Gravy Without Drippings

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  Appetizers

  Jalapeño Spinach Artichoke Dip

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  Slow Cooking

  Slow Cooker BBQ Cranberry Turkey Meatballs